Owned and operated by Chefs Mellissa Louty & Frank Imbarlina, Two Chefs Market & Bistro is a duel concept of a specialty/gourmet foods market and full-service bistro for breakfast and lunch. What sets Two Chefs apart from other specialty food shops and restaurants in Sarasota is the fact that everything is made from scratch, on premises with only the cleanest ingredients. And it’s all made by the two chefs themselves. Including handmade charcuterie products and scratch baked goods. Other services include Charcuterie Boards, Catering, Culinary Classes.
Breakfast 7:30am to 11am. Lunch from 11am-3pm. Tuesday through Friday. Saturdays & Sunday Breakfast 7:30am-11am. Brunch 11am-3pm.